Pied à Terre Restaurant specializes in contemporary French cuisine with a tropical, European approach. In the heart of world renowned South Beach, Pied a Terre offers a return to elegant and fine dining. Pied a Terre utilizes the very freshest local ingredients, which are complemented by an extensive selection of wine. The Pied a Terre wine cellar offers exceptional French regional wine and more. Since its opening in 2011, Pied a Terre has been the recipient of the prestigious Award of Excellence by Wine Spectator.
With an attention to detail and first-class service, Pied a Terre Restaurant assures each guest a memorable dining experience. Our services include weddings, private parties, social media events and many more.
Located within the historic Cadet Hotel, the intimate dining experience at Pied à Terre Restaurant has reviewers calling it, “One of South Beach’s hidden gems.”
For further information, please enquire.